Scene:
Under flickering lab fluorescents, a rustic taco trembles. Specimen 7 pours across it like an experimental reagent, deliberate, and guaranteed to warp your ordinary dinner.
Specimen 7 Hot Sauce
This is no garnish. Specimen 7 is a hot sauce that masquerades as culinary science, precisely engineered for flavor junkies seeking addiction in a bottle. Jalapeño and habanero deliver a slow‑burn grip. Roasted bell pepper and fresh tomato add smoky freshness. A spice quartet of cumin, coriander, mustard powder, garlic, and black pepper forms a shadowy backbone. Vinegar slices through it all. Medium heat, maximum intrigue.
Product Highlights & Technical Notes:
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Heat Level: Medium intense, but not terminal.
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Ingredients: Jalapeño, habanero, roasted bell pepper, fresh tomato, onion, garlic, coriander, black pepper, mustard powder, ground cumin, salt, and vinegar.
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Flavor Journey: Slow‑building chile heat from jalapeño + habanero; smoky tomato‑pepper base; earthy spices; sharp vinegar edge.
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Quantity: Typically sold in a 3 oz bottle in North American retailers (≈90 ml).
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Small Batch / No Xanthan Gum: Handcrafted in limited runs, gritty authenticity only.
Lopez Usage Intel:
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Think of Specimen 7 as your culinary punchline. Try it drizzled over chargrilled corn or winged meats to elevate simple to sinisterly flavorful.
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In tacos or burrito bowls, it’s the unexpected guest that steals the show and your taste buds.
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Pair it with smoky cheeses or roasted vegetables for geometric balance: sweetness from the tomato, heat from the habanero, ritualistic spice from the cumin-coriander duet.